The “Calçotades” of Tarragona are a real sensation and a true winter gastronomic tradition.
We invite you to discover “Calçotades” at Temps de Terra: an open-air dining space in the Serra del Montsià, ideal to enjoy freshly picked calçots (spring onions) grown at the same farm, served with charcoal grilled meats and vegetables.
Enjoying a calçotada in Tarragona is the perfect occasion to enjoy an outstanding gastronomic weekend.
Available only from November until Easter.
Calçotada Getaway
This culinary pack includes:
- 1 night accommodation in double room
- Buffet Breakfast
- CALÇOTADA MENU at Temps de Terra:
- Calçotada (calçots and romesco sauce unlimited).
- Temps de Terra Salad.
- Grilled artichockes.
- seasonal omelette.
- Bread with “allioli”.
- Grilled meat.
- Desserts.
- Coffee.
- Bread, water and wine.
Double Room Rate: 191,00 €.
Superior Double Room Rate: 217,00 €.
* Prices for 2 people including VAT.
Calçotada Getaway + Special Gourmet Menu Dinner
This double culinary pack includes:
- 1 night accommodation in double room.
- Buffet Breakfast.
- CALÇOTADA MENU at Temps de Terra.
- SPECIAL GOURMET MENU DINNER at Hotel Restaurant Diego.
Double Room Rate: 281,00 €.
Superior Double Room Rate: 307,00 €.
* Prices for 2 people including VAT.
Calçotada Getaway’s Special Menu
Diego’s Selected Starters
Assortment of carpaccios
(soy-marinated tuna, prawn and marinated cod with tomato)
Grilled octopus with aïoli and Maldon salt
Cuttlefish with onion
Cod cheeks with artichokes
Choice of meat or fish
Chef Lola’s Cod Dish
Angler fish in Donosti sauce
OR
Stone-grilled Veal Entrecôte
Ox’s Tail Stew
Desserts
Sonia’s Dessert Tasting
Coffee
Wines and Sparklings from our Cellar
Information and Bookings Calçotada Getaway
