Hotel Restaurant Diego also brings the variety and freshness of our top quality ingredients to business menus for Christmas: greens and citrus of the Montsià, meats bred on our own farm, seafood and fish from the Sant Carles de La Ràpita’s Fish Market and our extra virgin olive oil from La Plana as the main seasoning.
We offer you a choice of 7 different Holiday Menus starting at 33€ per guest to celebrate your company’s next Christmas lunch or dinner ( Note: an additional 10% VAT is charged):

Book your Corporate Christmas Lunch or Dinner from 1 September.
Information and Bookings